Carne Asada Marinade
Saturday, December 5th, 20091/4 cup vegetable oil
1/2 cup white vinegar
1/3 cup lime juice
1/3 cup orange juice
1 cup water
1 tbsp white pepper
1 tbsp sea salt
1 tbsp cumin
1 tbsp chili powder
1 tbsp oregano
1 tbsp soy sauce
1 tbsp black pepper
1 tbsp red pepper
1 tbsp cayenne pepper
1 tbsp onion powder
1/4 bunch cilantro
3 tbsp diced jalapenos
Steak cut of choice
Mix ingredients in a large ziploc bag, add steak and put in fridge up to 24 hours, turning/mixing every few hours.
Marinade is good for up to around five pounds of steak.